Cordyceps is a genus of medicinal fungi that has been used for centuries in Chinese and Tibetan medicine.[ref] More recently, cordyceps has become a popular supplement due to its performance-enhancing benefits and its role as an adaptogen that modulates the immune response.
There are multiple Cordyceps species. Two that are of interest are:
Because cordycepin is very similar to adenosine, it is sometimes incorporated into mRNA in place of adenosine, which leads to that mRNA not being translated into its protein. Certain mRNAs are more sensitive to cordycepin, and the effect of cordycepin on RNA polymerase is relatively minor. One protein that is affected is mTOR, and cordycepin at certain levels acts as a mild mTOR inhibitor.[ref][ref][ref]
In addition to cordycepin, C. militaris also contains “cordyceps polysaccharide, cordyceps acid, fatty acids, amino acids, vitamins, ergosterol and myriocin”.[ref]
Modulating the immune response doesn’t just mean tamping down inflammation. It can also involve boosting the Th1 side of the immune system, which is important in fighting off pathogens, such as the flu virus. A study in healthy men showed that 1.5 g/day of C. militarus increased natural killer cell and interferon-gamma activity compared to a placebo group.[ref] Other studies in healthy adults also show that C. militarus helps to improve immune system response and boosts natural killer cell production.[ref][ref]
The NLRP3 inflammasome increases the signal for inflammation when activated by pathogens or by damage to cells. Animal studies show that C. militaris supplementation can decrease the activation of the NLRP3 inflammasome by suppressing NF-kB. [ref]
In a model of acute pancreatitis, cordycepin is protective against pancreatic injury. The researchers found that cordycepin decreased inflammation (lower IL-6, IL-1β, and TNF-α) by inhibiting the activation of NF-κB and NLRP3.
In vitro studies show that cordyceps increases the cells’ antioxidant capacity by increasing SOD1 and catalase. In addition, cordyceps also shows some non-enzymatic antioxidant properties that reduce oxidative stress without the need for upregulating glutathione.[ref][ref]
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