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Glucose Response: Caffeine + Sugar + Genes

Consuming caffeine along with carbohydrates changes glucose response for people with certain genetic variants and yet it doesn’t change blood glucose levels for those without the variants. Find out more about your response. (Member’s article)

Saturated Fat and Your Genes (ACE gene)

There has been a decades-long debate about which type of fat is best: saturated fat vs polyunsaturated fat. It may depend on your genes as to which answer is right for you. Learn more about this debate and find out how your genes play a part.

Caffeine Sensitivity and Your Genes

Caffeine remains the most popular ‘drug’ of choice for a large percentage of the population. Genetics determines how quickly your body processes and eliminates caffeine and whether it is likely to make you jittery or anxious.

Is intermittent fasting right for you?

Intermittent fasting and ketosis have a lot of benefits, but they may not be right for you. Your genes play a role in how you feel when fasting.

Mediterranean Diet and Your Genes

A study looked at the interaction between a Mediterranean diet, genetics, and metabolic syndrome. Find out if a Mediterranean diet would work well for you. (Member’s article)

Nutrigenomics: Use your 23 and Me data

A list of focused articles on nutrigenomics looking into background science, research studies, and related genetic variants.

Nutrients Topic Summary Report

Utilize our Nutrients Topic Summary Reports with your 23andMe or AncestryDNA genetic data to see which articles may be most relevant to you. These summaries are attempting to distill the complex information down into just a few words. Please see the linked articles for details and complete references. (Member’s article)

Coffee: Benefits based on your genes

Wondering how your genes influence your reaction to coffee? Find out if you will benefit from drinking coffee and how this interacts with your genes. (Member’s article)

Vitamin E gene

Vitamin E, Genetics, and Inflammation

Vitamin E, an antioxidant, is often promoted to prevent cardiovascular disease and LDL cholesterol oxidation. New research shows a genetic component to whether a person benefits from supplementation. Find out more by checking your genetic data.